So Long Starbucks.

by Lauren | Celiac Teen on August 27, 2008

Ugh.  So I’ve come to the discovery that Starbucks syrups are not good for me.  My mom is a Starbucks Tea Addict, so we end up going there in passing often.  I personally like the steamed milk, with a flavoring.  The only problem is that recently they’ve been making me feel off after I have one.  Of course, this could just be a coincidence, but I don’t know.  Lately, after I’ve had one, I’ve felt almost light-headed, but not really really dizzy like I used to.

 

Although I could drink something else, it just seams to be a hassle to think about it.  Oh, and I’m not a coffee person.  So there we go.  No more fancy Starbucks drinks.  
Thats pretty much all for today,
xoxo
Lauren
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{ 1 comment… read it below or add one }

M-Elle April 13, 2010 at 6:12 pm

They’ve made a lot of changes recently to their ingredients. I can no longer have the frappuccinos as they use the same blender for the new “fibre” drinks and it’s full of wheat. I’ve been getting sick from the syrups too, but don’t care enough to ask, so I just avoid.

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